Chili Cheese Dip
Calories Per Serving
Fat Per Serving
1 (8 ounce) block cream cheese
1 (14 ounce) can of chili
½ cup shredded cheese (optional)
- Pour chili into a large microwave-safe bowl.
- Cut cream cheese into pieces and add to the chili.
- Microwave in 30-second intervals, stirring after each one, until heated through.
- Stir until well blended. Top with additional shredded cheese, if desired.