
CF KITCHEN
Sesame Chicken Bites With Honey Mustard Dipping Sauce

4
Total Servings
485
Calories Per Serving
10 g
Fat Per Serving
Sesame Chicken Ingredients
1 pound boneless chicken, cubed
½ cup mayonnaise
1 teaspoon onion powder
1 teaspoon ground mustard
¼ teaspoon pepper
½ cup dry breadcrumbs
½ cup sesame seeds
1 tablespoon minced fresh parsley
3-4 tablespoons vegetable oil
Sesame Chicken Directions
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Mix mayonnaise, onion powder, ground mustard, and pepper in a gallon-size zip-top bag.
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Add chicken, and shake and massage bag to coat all pieces.
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In a separate gallon-size zip-top bag, add breadcrumbs, sesame seeds, and parsley.
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Remove chicken from the mayo mixture and add to the breadcrumb mixture.
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Shake bag until all pieces are coated with breadcrumbs.
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Cook in a large skillet in 3-4 tablespoons of hot vegetable oil until chicken is no longer pink inside.
Dipping Sauce Ingredients
½ cup mayonnaise
1½ teaspoons Dijon mustard
4½ teaspoons honey
Dipping Sauce Directions
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Whisk all ingredients together.
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Add more mustard for a spicier flavor or more honey for a sweeter flavor.
For a boost of flavor, try marinating the chicken in the mayonnaise, onion powder, ground mustard, and pepper in the fridge overnight.