Seasoned Turkey Meatballs
In a mixing bowl, combine ground turkey, egg, breadcrumbs, onion, garlic powder, oregano, basil, parsley, salt, and pepper.
Mix everything in the bowl thoroughly with either a spoon or your hands.
Use your hands or an ice cream scoop to form each meatball.
Heat olive oil in a sauté pan on medium-high heat.
Place each meatball in the pan and cook through for 10 minutes until they’re browned
Enjoy with your favorite sauce or by themselves.