Avocado toast

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Avocado Toast

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1

Total Serving

273

Calories Per Serving

21 g

Fat Per Serving

Avocado toast

Ingredients

1 slice of whole-grain bread

½ of a ripe avocado

½ tablespoon olive oil

Lemon wedge

Pinch of coarse sea salt

Directions

Toast the bread.
Scoop out the avocado, mash gently, and spread on top of bread.
Top with a drizzle of olive oil, a squeeze of fresh lemon, and coarse sea salt.
Add a sprinkle of red pepper flakes or sesame seeds for a punch of flavor!

Turn avocado toast into a hearty meal with the addition of chopped hard-boiled egg, bacon bits, a slice of tomato, and a crumble of blue cheese.

¿Desea preparar esta tostada de aguacate? Obtenga instrucciones paso a paso en español.