Peanut butter popcorn

CF Kitchen

Back to Recipes
Kid-friendly
Vegetarian
Dairy-free
Peanut butter
Dessert
Snack
On the go
< 15 minutes
> 30 minutes
Quick and easy
5 ingredients or less

Peanut Butter Popcorn

(1)
Rate Recipe Calificar la Receta You've already rated Ya ha enviado su calificación
Rate this recipe
Califique esta receta
Thanks for rating this recipe!
¡Gracias por calificar esta receta!
Back to recipe Volver a la Receta
 
Peanut butter popcorn

4

Total Servings

660

Calories Per Serving

27 g

Fat Per Serving

Ingredients

1 bag popped plain microwave popcorn

½ cup brown sugar

½ cup light corn syrup  

½ cup smooth or chunky peanut butter

Directions

 

  1. Pop the popcorn according to package directions.
  2. Remove any unpopped kernels and pour into a bowl.
  3. In a separate microwave-safe bowl, combine brown sugar and corn syrup. Microwave in 10- to 30-second intervals, stirring after each one, until very hot and well combined. Be careful! This mixture can burn if it gets on your skin.
  4. Stir in the peanut butter.
  5. Pour over popcorn and stir until well coated.
  6. Let cool and enjoy as is, or roll into balls.